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Frutto D'Italia



 


Products

Pitted Green Castelvetrano Olives

These distinct green olives boast a mild, buttery taste. Medium sized and oval shaped, they have a crisp and crunchy pulp. The pit has been removed so these olives are...

Red Cerignola Olives – Tin

Buttery, mild, and meaty, these red wonders are referred to as the Bella di Cerignola; named for the town where they originated in, in the southwest region of Puglia....

Pitted Italian Olive Antipasto Mix

A fully seasoned blend of pitted Italian olives and bell peppers that will add colour and taste to any meal or recipe. This acclaimed mix is seasoned with sunflower...

Green Castelvetrano Olives

These distinct golden green coloured olives boast a mild, buttery taste and holds a tiny pit. Medium sized and oval shaped, they have a crisp and crunchy pulp. One of...

Green Cerignola Olives

Cerignola olives are the largest olive in the world. They have a crisp bite, firm texture with an extremely mild and buttery flavour. The green cerignolas are known to...

Taggiasca Olives

This small rose-black oval shaped olive has a delicate flavor and a fruity taste. Taggiasca olives are famous for the production of a high quality extra virgin olive...

Black Gaeta Olives

A black-rose colored olive with a unique taste. This type of olive is excellent with game dishes and first courses. Black Gaeta Olives, thanks to there organoleptic...

Italian Country Style Mix

This pure Italian medley combines pitted olives from the south, west and central parts of Italy. They are seasoned with sunflower and olive oil, tossed with parsley,...



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